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HONG KONG--( / )--In view of the uncertainties concerning the Covid-19 pandemic, the Hong Kong Tourism Board (HKTB) today announced that its annual signature event “Hong Kong Wine & Dine Festival” will, for the first time, take on a virtual format.

Explaining this strategic move, HKTB Chairman Dr YK Pang said: “The Hong Kong Wine & Dine Festival has been one of the most popular events among locals and tourists alike since its inception over a decade ago. Despite the Covid-19 outbreak this year, we hope people can continue to enjoy Hong Kong’s unique dining culture while providing business opportunities for the local F&B sector amidst this challenging economic climate. Organising the Festival virtually allows us to achieve both objectives without compromising public health and safety.”

Dr Pang added, “The virtual Hong Kong Wine & Dine Festival will strive to recreate the festive, joie de vivre atmosphere the event is famous for, by offering access to exclusive wine and gourmet experiences curated by experts on the subject. Taking advantage of the virtual format, the event will be extended from the usual four days to several weeks so that more people can take part regardless of time and geographical constraints.”

To preserve as much original flavour of the physical event as possible, the HKTB is building an online hub where most of the Festival programmes will take place. A variety of wine merchants will be providing special discounts and products tailored for the Festival, which participants can browse and purchase in a virtual exhibition space. Meanwhile, renowned wine and food critics, chefs and wine experts will be invited to speak on wine-pairing and culinary topics in virtual workshops and classes.

The Hong Kong Wine & Dine Festival was launched in 2009, after Hong Kong and Bordeaux signed the Memorandum of Understanding on Co-operation in Wine-related Business. The large-scale outdoor event quickly became a talk of the town, and was dubbed one of the world’s top 10 international food and wine festivals by Forbes Traveler.

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View source version on businesswire.com:Hong Kong Tourism Board Brings the Popular Hong Kong Wine & Dine Festival to the Virtual Space

RAS AL KHAIMAH, UAE--( / )--The American University of Ras Al Khaimah (AURAK) has this week announced Prof. Steven C. Wilhite as 서흥남동포커 RASuniversity’s new provost and vice president for academic affairs 콩카페 소독용에탄올판매 and student 콩카페 뮤코미스트 success.



Prof. Wilhite, who joins the university in time for the 2017/18 academic year, brings a wealth of experience 콩카페 안녕하세요스킨쉽누나 to the role. He served as provost at 태인면고스톱 Prof.University, Philadelphia, since 2011, as well as a period as interim president from 2015 to 2016. He also served a number of 콩카페 LS7000 other leadership positions at Widener, such as associate provost for graduate studies, and dean of the School of Human Service Professions.



Commenting on the new appointment, AURAK president, Prof. Hassan Hamdan Al Alkim stated, “We have made significant progress over the last year, culminating in the university being granted candidacy by the Southern Association of Colleges and Schools Commission on Colleges (SACSCOC). In Prof. Wilhite, 동흥남동포커 남성호르몬 we have another outstanding administrator joining our 콩카페 홍대바나나녀 team, who will no doubt significantly contribute to the advancement of AURAK and the attainment of our goals.”



Originally from Tennessee, Prof. Wilhite earned 해신동홀덤대회 Originallybachelor’s degree in psychology from Emory University, Atlanta, U.S., where he graduated with highest honors. Upon completion of his undergraduate studies, he was awarded 콩카페 달나라티비TV a Marshall Scholarship to attend the University of Oxford, England, earning 콩카페 다나와티비TV a 콩카페 리얼타임티비TV Ph.D. in Human Experimental Psychology.



Prof. Wilhite was a 콩카페 바바라티비TV participant in a year-long institute 콩카페 블랙티비TV for New Chief 콩카페 한채영f컵 Academic Officers 코인종류 Prof.the American Council on Education, attended the Management and Leadership in Education Institute at Harvard University, and had a two-year post-doctoral fellowship at the University of Illinois.



With AURAK striving for SACSCOC institutional accreditation, Prof. Wilhite also has invaluable experience. He has been 콩카페 한송이마법의가루 a member of accreditation site visit teams for the Middle States Commission on Higher Education.



Prof. Wilhite authored the book, Learning and Memory: The Basis of Behavior (1992) and edited the book, Civic Engagement and Service Learning in a Metropolitan University: 콩카페 아프리카tv먹방 Multiple Approaches 콩카페 노출방송 and Perspectives (2011). In total, he has more than 콩카페 야싸 thirty publications and has presented more than fifty scholarly papers.



Prof. Wilhite’s current research interests include applied cognitive 콩카페 팡티비 psychology and educational psychology, especially in relation to civic and community engagement, emotional competence, higher education leadership, and faculty development.



*Source: 콩카페 여자친구 딸블러 *Source:NewsWire 콩카페 김이브 동흥남동포커 김이브



View source version on businesswire.com:Korea Newswire distributes your news across every media channels through 콩카페 여캠방 19 the industry’s largest press release 콩카페 토렌토 69맥심 Viewnetwork



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